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Italian Inspired Lunch

Italian Inspired Lunch


  • Plain white 20cm Tortillas
  • 20g Pesto
  • 50g Mozzarella
  • 25g Vine tomato
  • 30g Italian cured meats
  • 12g Rocket
  • 3g Fresh basil
  • 1 tsp Italian olive oil


  1. Take a 20cm white tortilla
  2. Spread 1 half with a thin layer of pesto
  3. Top with sliced vine tomatoes & season with salt & pepper
  4. Add torn mozzarella & drizzle with olive oil
  5. Top with wafer thin cured meats
  6. Finish with rocket & basil leaves
  7. Fold over to form a half moon shape & serve

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