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Hotels & Leisure

We have solutions to fit the needs of every operator. From super soft Tortillas which won’t crack under pressure, to Flavoured and Bar Marked Tortillas to enhance your recipes. Not only do we have products to provide support and solutions for savoury dishes and sides, our Dual Application Chocolate and Ginger Tortillas are ideal for offering something different to your dessert menu. 

With so much competition in the leisure channel, offering an exciting and varied range to boast menu innovation is essential for success. By using the Mission Foodservice range within your menus, you can create on-trend options to provide you customers with truly tasty and colourful menu choices.

Catering to families as well as solo guests is also crucial. Children find wraps more appealing compared to sandwiches so offering a range of menu options to suit every age of guest is key. We have a wide recipe archive to inspire and support operators across all occasions and day parts.

Did you know...


In-house catering in the education sector will likely reach £773m in the next three years

Technomic

50% the percentage for revenue which can be created by foodservice and social hubs in lifestyle hotels

Hotel Management 2018

UK Hotel growth to remain modest at around 1.4% in 2019 and 1.7% in 2020

PWC, UK hotels forecast update for 2019 and 2020

Recipe Inspiration

For Inspirations, Special Offers and Much More

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